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Grilled Pound Cake with Seasonal Fruit

Shopping List

  1 loaf Sugar & Spice vanilla or lemon pound cake
  1 container whipped topping
  1 pint fresh fruit (berries, peaces, etc)

Yield: 10 servings

 

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-Cut pound cake in 10 slices and place on grill until warm.

-Wash and drain berries .

-Remove pound cake from grill and plate.

-Add fresh berries and a dollop of cream.

-Serve and enjoy!

 

 

 

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